Learn methods for turning, chucking and chiseling on the lathe and more as you create seven essential kitchen items with pro instructor Andy Chapman. Learn how to make a rolling pin with smooth tapered ends using a roughing gouge and skew chisel. Transform scrap wood into a honey dipper with a spindle gouge and a thin parting tool. Turn an artisan wine stopper using a screw chuck. Create a citrus juicer with a decorative V-groove using your skew chisel and a spindle gouge. Make a mortar and pestle as you learn techniques for end-grain turning, hollowing and reverse chucking. Create a flour scoop with thin, uniform walls using a carbide tip, box side scraper and belt sander. Plus, make a nutcracker with a threaded post as you learn techniques for faceplate turning and more.
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